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|
|
Foods
41 citations, 5.77%
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|
Molecules
24 citations, 3.38%
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|
Applied Sciences (Switzerland)
24 citations, 3.38%
|
|
Plants
15 citations, 2.11%
|
|
Food Chemistry
13 citations, 1.83%
|
|
LWT - Food Science and Technology
12 citations, 1.69%
|
|
Fermentation
10 citations, 1.41%
|
|
Industrial Crops and Products
7 citations, 0.99%
|
|
Journal of Food Processing and Preservation
7 citations, 0.99%
|
|
European Food Research and Technology
7 citations, 0.99%
|
|
Trends in Food Science and Technology
6 citations, 0.85%
|
|
Food Bioscience
6 citations, 0.85%
|
|
Critical Reviews in Food Science and Nutrition
6 citations, 0.85%
|
|
IOP Conference Series: Earth and Environmental Science
6 citations, 0.85%
|
|
International Journal of Gastronomy and Food Science
6 citations, 0.85%
|
|
Food Science and Technology
6 citations, 0.85%
|
|
Journal of Food Science and Technology
6 citations, 0.85%
|
|
Lecture Notes in Networks and Systems
6 citations, 0.85%
|
|
Potravinarstvo
5 citations, 0.7%
|
|
Journal of Food Process Engineering
5 citations, 0.7%
|
|
IOP Conference Series: Materials Science and Engineering
5 citations, 0.7%
|
|
International Journal of Food Science and Technology
5 citations, 0.7%
|
|
Scientific Reports
5 citations, 0.7%
|
|
Sustainability
5 citations, 0.7%
|
|
Journal of Food Measurement and Characterization
5 citations, 0.7%
|
|
International Journal of Biological Macromolecules
5 citations, 0.7%
|
|
Comprehensive Reviews in Food Science and Food Safety
5 citations, 0.7%
|
|
Journal of Food Composition and Analysis
4 citations, 0.56%
|
|
Food Science and Nutrition
4 citations, 0.56%
|
|
Antioxidants
4 citations, 0.56%
|
|
ACS Omega
4 citations, 0.56%
|
|
Processes
4 citations, 0.56%
|
|
Food Research International
4 citations, 0.56%
|
|
Food and Bioproducts Processing
4 citations, 0.56%
|
|
Journal of Food Engineering
4 citations, 0.56%
|
|
Current Nutrition and Food Science
4 citations, 0.56%
|
|
Agriculture (Switzerland)
3 citations, 0.42%
|
|
International Journal of Food Properties
3 citations, 0.42%
|
|
Biomass Conversion and Biorefinery
3 citations, 0.42%
|
|
Agronomy
3 citations, 0.42%
|
|
Chemistry and Chemical Technology
3 citations, 0.42%
|
|
Nanomaterials
3 citations, 0.42%
|
|
Biomolecules
3 citations, 0.42%
|
|
Advances in Intelligent Systems and Computing
3 citations, 0.42%
|
|
International Journal of Molecular Sciences
3 citations, 0.42%
|
|
Frontiers in Veterinary Science
3 citations, 0.42%
|
|
Horticulturae
3 citations, 0.42%
|
|
International Journal of Engineering Research in Africa
3 citations, 0.42%
|
|
Phytotherapy Research
3 citations, 0.42%
|
|
Heliyon
3 citations, 0.42%
|
|
Asian Journal of Chemistry
3 citations, 0.42%
|
|
Beverages
3 citations, 0.42%
|
|
BIO Web of Conferences
3 citations, 0.42%
|
|
Food systems
3 citations, 0.42%
|
|
Frontiers in Sustainable Food Systems
2 citations, 0.28%
|
|
Food Packaging and Shelf Life
2 citations, 0.28%
|
|
Antibiotics
2 citations, 0.28%
|
|
Small Ruminant Research
2 citations, 0.28%
|
|
Journal of Essential Oil-Bearing Plants
2 citations, 0.28%
|
|
Eastern-European Journal of Enterprise Technologies
2 citations, 0.28%
|
|
Pharmaceutics
2 citations, 0.28%
|
|
Advances in Food and Nutrition Research
2 citations, 0.28%
|
|
Animals
2 citations, 0.28%
|
|
Probiotics and Antimicrobial Proteins
2 citations, 0.28%
|
|
Food Reviews International
2 citations, 0.28%
|
|
Chemical Engineering Communications
2 citations, 0.28%
|
|
Journal of Food Quality
2 citations, 0.28%
|
|
Journal of Radioanalytical and Nuclear Chemistry
2 citations, 0.28%
|
|
Journal of the Iranian Chemical Society
2 citations, 0.28%
|
|
Food Hydrocolloids
2 citations, 0.28%
|
|
Cosmetics
2 citations, 0.28%
|
|
Journal of Food Science
2 citations, 0.28%
|
|
Journal of Materials Research and Technology
2 citations, 0.28%
|
|
Food and Bioprocess Technology
2 citations, 0.28%
|
|
Journal of Polymers and the Environment
2 citations, 0.28%
|
|
NFS Journal
2 citations, 0.28%
|
|
AIP Conference Proceedings
2 citations, 0.28%
|
|
Waste and Biomass Valorization
2 citations, 0.28%
|
|
Journal of Agricultural and Food Chemistry
2 citations, 0.28%
|
|
Journal of Polymer Research
2 citations, 0.28%
|
|
Biocatalysis and Agricultural Biotechnology
2 citations, 0.28%
|
|
Meat Science
2 citations, 0.28%
|
|
|
|
Proceedings of the Voronezh State University of Engineering Technologies
2 citations, 0.28%
|
|
ACS Food Science & Technology
2 citations, 0.28%
|
|
Journal of Agriculture and Food Research
2 citations, 0.28%
|
|
Case Studies in Chemical and Environmental Engineering
2 citations, 0.28%
|
|
Applied Food Research
2 citations, 0.28%
|
|
Himia Fizika ta Tehnologia Poverhni
2 citations, 0.28%
|
|
Agricultural science and practice
2 citations, 0.28%
|
|
Sustainable Development and Biodiversity
2 citations, 0.28%
|
|
Solid State Phenomena
1 citation, 0.14%
|
|
Regional Studies in Marine Science
1 citation, 0.14%
|
|
Future Microbiology
1 citation, 0.14%
|
|
Journal of Applied Polymer Science
1 citation, 0.14%
|
|
Organic and Biomolecular Chemistry
1 citation, 0.14%
|
|
Investment Management and Financial Innovations
1 citation, 0.14%
|
|
Measurement: Journal of the International Measurement Confederation
1 citation, 0.14%
|
|
Biomedical Chromatography
1 citation, 0.14%
|
|
International Journal of Environmental Research and Public Health
1 citation, 0.14%
|
|
|
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