Nagdalian, Andrey Ashotovich
PhD in Agricultural sciences
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Andrey can become your supervisor
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Andrey is looking for opportunities for scientific collaboration
If you would like to do joint research with him/her, write a message or contact him/her on social media.
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Publications
61
Citations
690
h-index
16
Skills
Total publications
61
Total citations
690
Citations per publication
11.31
Average publications per year
6.1
Average coauthors
8.67
Publications years
2015-2024 (10 years)
h-index
16
i10-index
22
m-index
1.6
o-index
40
g-index
25
w-index
3
Metrics description
h-index
A scientist has an h-index if h of his N publications are cited at least h times each, while the remaining (N - h) publications are cited no more than h times each.
i10-index
The number of the author's publications that received at least 10 links each.
m-index
The researcher's m-index is numerically equal to the ratio of his h-index to the number of years that have passed since the first publication.
o-index
The geometric mean of the h-index and the number of citations of the most cited article of the scientist.
g-index
For a given set of articles, sorted in descending order of the number of citations that these articles received, the g-index is the largest number such that the g most cited articles received (in total) at least g2 citations.
w-index
If w articles of a researcher have at least 10w citations each and other publications are less than 10(w+1) citations, then the researcher's w-index is equal to w.
Top-100
Fields of science
Journals
Citing journals
Publishers
2
4
6
8
10
12
14
16
18
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MDPI
17 publications, 27.87%
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Elsevier
12 publications, 19.67%
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Springer Nature
5 publications, 8.2%
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Wageningen Academic Publishers
5 publications, 8.2%
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Agrarian Science
5 publications, 8.2%
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Wiley
2 publications, 3.28%
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Ivanovo State University of Chemistry and Technology
2 publications, 3.28%
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Technosphera JSC
2 publications, 3.28%
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Taylor & Francis
1 publication, 1.64%
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American Chemical Society (ACS)
1 publication, 1.64%
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King Saud University
1 publication, 1.64%
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Public Library of Science (PLoS)
1 publication, 1.64%
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HACCP Consulting
1 publication, 1.64%
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Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture
1 publication, 1.64%
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DR. P. R. YADAV
1 publication, 1.64%
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