|
|
|
|
American Journal of Food Technology
209 цитирований, 3.05%
|
|
|
Foods
154 цитирования, 2.25%
|
|
|
Journal of Food Science and Technology
147 цитирований, 2.14%
|
|
|
Food Chemistry
118 цитирований, 1.72%
|
|
|
Journal of Food Processing and Preservation
117 цитирований, 1.71%
|
|
|
LWT - Food Science and Technology
106 цитирований, 1.55%
|
|
|
Food Science and Nutrition
80 цитирований, 1.17%
|
|
|
International Journal of Food Science and Technology
75 цитирований, 1.09%
|
|
|
Journal of Food Measurement and Characterization
66 цитирований, 0.96%
|
|
|
Heliyon
63 цитирования, 0.92%
|
|
|
Molecules
57 цитирований, 0.83%
|
|
|
Critical Reviews in Food Science and Nutrition
55 цитирований, 0.8%
|
|
|
IOP Conference Series: Earth and Environmental Science
55 цитирований, 0.8%
|
|
|
Food Research International
54 цитирования, 0.79%
|
|
|
International Journal of Biological Macromolecules
49 цитирований, 0.71%
|
|
|
Food Control
43 цитирования, 0.63%
|
|
|
Trends in Food Science and Technology
42 цитирования, 0.61%
|
|
|
Journal of the Science of Food and Agriculture
39 цитирований, 0.57%
|
|
|
Journal of Food Process Engineering
37 цитирований, 0.54%
|
|
|
Scientific Reports
36 цитирований, 0.53%
|
|
|
Comprehensive Reviews in Food Science and Food Safety
36 цитирований, 0.53%
|
|
|
Journal of Food Engineering
32 цитирования, 0.47%
|
|
|
Cogent Food & Agriculture
32 цитирования, 0.47%
|
|
|
Food Reviews International
30 цитирований, 0.44%
|
|
|
Journal of Agricultural and Food Chemistry
30 цитирований, 0.44%
|
|
|
International Journal of Food Properties
29 цитирований, 0.42%
|
|
|
Journal of Food Quality
27 цитирований, 0.39%
|
|
|
Journal of Food Science
27 цитирований, 0.39%
|
|
|
Pakistan Journal of Biological Sciences
27 цитирований, 0.39%
|
|
|
Journal of Biological Sciences
27 цитирований, 0.39%
|
|
|
Pakistan Journal of Nutrition
27 цитирований, 0.39%
|
|
|
International Journal of Food Science
26 цитирований, 0.38%
|
|
|
Journal of Food Composition and Analysis
25 цитирований, 0.36%
|
|
|
Journal of Culinary Science and Technology
24 цитирования, 0.35%
|
|
|
Fermentation
24 цитирования, 0.35%
|
|
|
Food and Bioprocess Technology
24 цитирования, 0.35%
|
|
|
Nutrition and Food Science
24 цитирования, 0.35%
|
|
|
Applied Food Research
24 цитирования, 0.35%
|
|
|
Industrial Crops and Products
23 цитирования, 0.34%
|
|
|
Acta Horticulturae
23 цитирования, 0.34%
|
|
|
Frontiers in Nutrition
23 цитирования, 0.34%
|
|
|
Plants
23 цитирования, 0.34%
|
|
|
Food Bioscience
22 цитирования, 0.32%
|
|
|
AIP Conference Proceedings
22 цитирования, 0.32%
|
|
|
International Journal of Pharmacology
22 цитирования, 0.32%
|
|
|
Journal of Agriculture and Food Research
22 цитирования, 0.32%
|
|
|
PLoS ONE
21 цитирование, 0.31%
|
|
|
Journal of Applied Sciences
21 цитирование, 0.31%
|
|
|
Food and Nutrition Sciences
21 цитирование, 0.31%
|
|
|
Research Journal of Medicinal Plant
21 цитирование, 0.31%
|
|
|
Journal of Food Biochemistry
20 цитирований, 0.29%
|
|
|
Food Science and Technology
20 цитирований, 0.29%
|
|
|
Applied Sciences (Switzerland)
20 цитирований, 0.29%
|
|
|
Environmental Science and Pollution Research
20 цитирований, 0.29%
|
|
|
International Journal of Dairy Science
19 цитирований, 0.28%
|
|
|
Food and Function
19 цитирований, 0.28%
|
|
|
Drying Technology
19 цитирований, 0.28%
|
|
|
Processes
19 цитирований, 0.28%
|
|
|
Frontiers in Microbiology
19 цитирований, 0.28%
|
|
|
International Journal of Agricultural Research
19 цитирований, 0.28%
|
|
|
Frontiers in Plant Science
18 цитирований, 0.26%
|
|
|
Animals
18 цитирований, 0.26%
|
|
|
Sensors
18 цитирований, 0.26%
|
|
|
Asian Journal of Animal and Veterinary Advances
18 цитирований, 0.26%
|
|
|
JAOCS, Journal of the American Oil Chemists' Society
17 цитирований, 0.25%
|
|
|
Innovative Food Science and Emerging Technologies
17 цитирований, 0.25%
|
|
|
Meat Science
17 цитирований, 0.25%
|
|
|
Journal of Fisheries and Aquatic Science
17 цитирований, 0.25%
|
|
|
American Journal of Biochemistry and Molecular Biology
17 цитирований, 0.25%
|
|
|
International Journal of Molecular Sciences
16 цитирований, 0.23%
|
|
|
British Food Journal
16 цитирований, 0.23%
|
|
|
European Food Research and Technology
16 цитирований, 0.23%
|
|
|
Waste and Biomass Valorization
16 цитирований, 0.23%
|
|
|
International Journal of Food Microbiology
16 цитирований, 0.23%
|
|
|
Potravinarstvo
15 цитирований, 0.22%
|
|
|
Postharvest Biology and Technology
15 цитирований, 0.22%
|
|
|
IOP Conference Series: Materials Science and Engineering
15 цитирований, 0.22%
|
|
|
Food Science and Technology International
15 цитирований, 0.22%
|
|
|
International Dairy Journal
15 цитирований, 0.22%
|
|
|
Scientia Horticulturae
15 цитирований, 0.22%
|
|
|
Biocatalysis and Agricultural Biotechnology
15 цитирований, 0.22%
|
|
|
Food Chemistry Advances
15 цитирований, 0.22%
|
|
|
Frontiers in Sustainable Food Systems
14 цитирований, 0.2%
|
|
|
Food Analytical Methods
14 цитирований, 0.2%
|
|
|
Journal of Food Safety
14 цитирований, 0.2%
|
|
|
Agronomy
14 цитирований, 0.2%
|
|
|
Carbohydrate Polymers
14 цитирований, 0.2%
|
|
|
Food Hydrocolloids
14 цитирований, 0.2%
|
|
|
Antioxidants
14 цитирований, 0.2%
|
|
|
Sustainability
14 цитирований, 0.2%
|
|
|
Journal of Aquatic Food Product Technology
14 цитирований, 0.2%
|
|
|
Cereal Chemistry
13 цитирований, 0.19%
|
|
|
Agriculture (Switzerland)
13 цитирований, 0.19%
|
|
|
Journal of Stored Products Research
13 цитирований, 0.19%
|
|
|
Aquaculture
13 цитирований, 0.19%
|
|
|
Food and Bioproducts Processing
13 цитирований, 0.19%
|
|
|
Journal of Pharmacology and Toxicology
13 цитирований, 0.19%
|
|
|
Asian Journal of Scientific Research
13 цитирований, 0.19%
|
|
|
Nutrients
12 цитирований, 0.18%
|
|
|
Food Microbiology
12 цитирований, 0.18%
|
|
|
|
|
