Food and Nutrition Sciences

Scientific Research Publishing
Scientific Research Publishing
ISSN: 2157944X, 21579458
Years of issue
2024
Publications
1 317
Citations
10 740
h-index
36
Publications
181
Citations
6 914
Top-3 citing journals
Foods
Foods (272 citations)
Food Chemistry
Food Chemistry (221 citations)

Most cited in 5 years

Found 
from chars
Publications found: 0

Top-100

Citing journals

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250
300
Foods
272 citations, 2.53%
Food Chemistry
221 citations, 2.06%
LWT - Food Science and Technology
206 citations, 1.92%
Molecules
171 citations, 1.59%
Journal of Food Processing and Preservation
170 citations, 1.58%
Nutrients
168 citations, 1.56%
Food and Nutrition Sciences
153 citations, 1.42%
Food Science and Nutrition
141 citations, 1.31%
Food Research International
130 citations, 1.21%
International Journal of Food Science and Technology
124 citations, 1.15%
Food Control
113 citations, 1.05%
Critical Reviews in Food Science and Nutrition
111 citations, 1.03%
Antioxidants
86 citations, 0.8%
IOP Conference Series: Earth and Environmental Science
83 citations, 0.77%
Frontiers in Nutrition
83 citations, 0.77%
Food Bioscience
80 citations, 0.74%
Journal of Food Science and Technology
77 citations, 0.72%
Trends in Food Science and Technology
74 citations, 0.69%
International Journal of Molecular Sciences
69 citations, 0.64%
Plants
69 citations, 0.64%
Frontiers in Microbiology
66 citations, 0.61%
Food Hydrocolloids
65 citations, 0.61%
Journal of Food Science
65 citations, 0.61%
Journal of Agricultural and Food Chemistry
64 citations, 0.6%
Journal of Functional Foods
62 citations, 0.58%
Applied Sciences (Switzerland)
62 citations, 0.58%
Journal of the Science of Food and Agriculture
60 citations, 0.56%
Agronomy
59 citations, 0.55%
PLoS ONE
57 citations, 0.53%
Journal of Food Quality
56 citations, 0.52%
Journal of Food Measurement and Characterization
56 citations, 0.52%
Food Science and Technology
55 citations, 0.51%
Comprehensive Reviews in Food Science and Food Safety
55 citations, 0.51%
AIP Conference Proceedings
54 citations, 0.5%
International Journal of Environmental Research and Public Health
49 citations, 0.46%
Cogent Food & Agriculture
48 citations, 0.45%
International Journal of Food Properties
46 citations, 0.43%
Animals
46 citations, 0.43%
Frontiers in Plant Science
45 citations, 0.42%
Acta Horticulturae
42 citations, 0.39%
International Journal of Food Science
42 citations, 0.39%
Food and Bioprocess Technology
41 citations, 0.38%
Nutrition and Food Science
41 citations, 0.38%
Potravinarstvo
39 citations, 0.36%
Journal of Food Process Engineering
39 citations, 0.36%
British Food Journal
39 citations, 0.36%
European Food Research and Technology
39 citations, 0.36%
Horticulturae
37 citations, 0.34%
Journal of Food Composition and Analysis
36 citations, 0.34%
Scientific Reports
36 citations, 0.34%
Applied Food Research
36 citations, 0.34%
Sustainability
35 citations, 0.33%
Processes
34 citations, 0.32%
Meat Science
34 citations, 0.32%
Carbohydrate Polymers
33 citations, 0.31%
Journal of Food Biochemistry
32 citations, 0.3%
Frontiers in Sustainable Food Systems
31 citations, 0.29%
Agriculture (Switzerland)
31 citations, 0.29%
Microorganisms
31 citations, 0.29%
CYTA - Journal of Food
30 citations, 0.28%
Innovative Food Science and Emerging Technologies
30 citations, 0.28%
Heliyon
30 citations, 0.28%
Food Chemistry Advances
30 citations, 0.28%
Food Science and Technology International
28 citations, 0.26%
Fermentation
27 citations, 0.25%
International Dairy Journal
27 citations, 0.25%
Environmental Science and Pollution Research
26 citations, 0.24%
Current Research in Nutrition and Food Science
25 citations, 0.23%
Beverages
25 citations, 0.23%
Toxins
24 citations, 0.22%
International Journal of Biological Macromolecules
24 citations, 0.22%
Marine Drugs
24 citations, 0.22%
Appetite
23 citations, 0.21%
Pakistan Journal of Nutrition
23 citations, 0.21%
Food and Humanity
23 citations, 0.21%
Food and Function
22 citations, 0.2%
African Journal of Food Science
22 citations, 0.2%
Journal of Agriculture and Food Research
22 citations, 0.2%
BioMed Research International
21 citations, 0.2%
Food Reviews International
21 citations, 0.2%
Food and Chemical Toxicology
20 citations, 0.19%
Veterinary World
20 citations, 0.19%
Biological Trace Element Research
19 citations, 0.18%
Scientia Horticulturae
19 citations, 0.18%
Evidence-based Complementary and Alternative Medicine
19 citations, 0.18%
International Journal of Dairy Technology
19 citations, 0.18%
AFRICAN JOURNAL OF BIOTECHNOLOGY
19 citations, 0.18%
Cereal Chemistry
18 citations, 0.17%
Biomass Conversion and Biorefinery
18 citations, 0.17%
Natural Product Research
18 citations, 0.17%
ACS Omega
18 citations, 0.17%
Reference Series in Phytochemistry
18 citations, 0.17%
European Journal of Lipid Science and Technology
17 citations, 0.16%
Frontiers in Pharmacology
17 citations, 0.16%
Polymers
17 citations, 0.16%
Journal of Culinary Science and Technology
16 citations, 0.15%
International Journal of Food Sciences and Nutrition
16 citations, 0.15%
PeerJ
16 citations, 0.15%
Plant Foods for Human Nutrition
16 citations, 0.15%
Food Chemistry: X
16 citations, 0.15%
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100
150
200
250
300

Citing publishers

500
1000
1500
2000
2500
Elsevier
2162 citations, 20.13%
MDPI
1568 citations, 14.6%
Wiley
1260 citations, 11.73%
Springer Nature
1125 citations, 10.47%
Taylor & Francis
729 citations, 6.79%
Frontiers Media S.A.
388 citations, 3.61%
Hindawi Limited
273 citations, 2.54%
Scientific Research Publishing
236 citations, 2.2%
American Chemical Society (ACS)
144 citations, 1.34%
IOP Publishing
119 citations, 1.11%
Emerald
95 citations, 0.88%
SAGE
92 citations, 0.86%
Science Alert
91 citations, 0.85%
Academic Journals
85 citations, 0.79%
IntechOpen
75 citations, 0.7%
Oxford University Press
63 citations, 0.59%
Public Library of Science (PLoS)
62 citations, 0.58%
Walter de Gruyter
60 citations, 0.56%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos
58 citations, 0.54%
AIP Publishing
57 citations, 0.53%
Cambridge University Press
56 citations, 0.52%
Royal Society of Chemistry (RSC)
53 citations, 0.49%
Bentham Science Publishers Ltd.
46 citations, 0.43%
International Society for Horticultural Science (ISHS)
44 citations, 0.41%
HACCP Consulting
40 citations, 0.37%
SciELO
38 citations, 0.35%
Wageningen Academic Publishers
31 citations, 0.29%
Enviro Research Publishers
29 citations, 0.27%
IGI Global
27 citations, 0.25%
Ovid Technologies (Wolters Kluwer Health)
25 citations, 0.23%
Veterinary World
24 citations, 0.22%
EDP Sciences
23 citations, 0.21%
Institute of Electrical and Electronics Engineers (IEEE)
22 citations, 0.2%
Asian Network for Scientific Information
20 citations, 0.19%
King Saud University
18 citations, 0.17%
Czech Academy of Agricultural Sciences
18 citations, 0.17%
PeerJ
17 citations, 0.16%
Korean Society of Food Science and Technology
17 citations, 0.16%
Cold Spring Harbor Laboratory
17 citations, 0.16%
Kemerovo State University
16 citations, 0.15%
Pleiades Publishing
15 citations, 0.14%
Instituto de Tecnologia de Alimentos (ITAL)
15 citations, 0.14%
A and V Publications
15 citations, 0.14%
Tsinghua University Press
14 citations, 0.13%
American Society for Nutrition
14 citations, 0.13%
BMJ
13 citations, 0.12%
Oriental Scientific Publishing Company
13 citations, 0.12%
Journal of Pure and Applied Microbiology
12 citations, 0.11%
CSIRO Publishing
12 citations, 0.11%
American Institute of Mathematical Sciences (AIMS)
11 citations, 0.1%
Canadian Science Publishing
11 citations, 0.1%
Centre for Evaluation in Education and Science (CEON/CEES)
11 citations, 0.1%
Research Square Platform LLC
11 citations, 0.1%
Mary Ann Liebert
10 citations, 0.09%
American Society for Horticultural Science
10 citations, 0.09%
Social Science Electronic Publishing
10 citations, 0.09%
Trans Tech Publications
9 citations, 0.08%
Japan Oil Chemists' Society
9 citations, 0.08%
Georg Thieme Verlag KG
8 citations, 0.07%
American Society for Microbiology
8 citations, 0.07%
Spandidos Publications
8 citations, 0.07%
American Society of Animal Science
8 citations, 0.07%
S. Karger AG
8 citations, 0.07%
Japanese Society for Food Science and Technology
8 citations, 0.07%
7 citations, 0.07%
Universidad Nacional de Colombia
7 citations, 0.07%
Swedish Nutrition Foundation
7 citations, 0.07%
JMIR Publications
7 citations, 0.07%
The Gorbatov's All-Russian Meat Research Institute
7 citations, 0.07%
PAGEPress Publications
7 citations, 0.07%
Baishideng Publishing Group
7 citations, 0.07%
IOS Press
6 citations, 0.06%
6 citations, 0.06%
Eco-Vector LLC
6 citations, 0.06%
IWA Publishing
6 citations, 0.06%
BMFH Press
6 citations, 0.06%
FSBEI HE Voronezh State University of Engineering Technologies
6 citations, 0.06%
F1000 Research
6 citations, 0.06%
American Scientific Publishers
5 citations, 0.05%
Faculty of Agriculture, Ain-Shams University
5 citations, 0.05%
Altai State University
5 citations, 0.05%
Escola Superior de Agricultura Luiz de Queiroz
5 citations, 0.05%
Medknow
5 citations, 0.05%
Asian Pacific Journal of Tropical Medicine Press
5 citations, 0.05%
Editorial CSIC
5 citations, 0.05%
4 citations, 0.04%
Nakladatelske Stredisko CLSJE Purkyne
4 citations, 0.04%
Universiti Putra Malaysia
4 citations, 0.04%
Crop Science Society of America
4 citations, 0.04%
Fundacao APINCO de Ciencia e Technologia Avicolas
4 citations, 0.04%
Center for Academic Publications Japan
4 citations, 0.04%
Akademiai Kiado
4 citations, 0.04%
Institute of Research and Community Services Diponegoro University (LPPM UNDIP)
4 citations, 0.04%
Igdir Universitesi Spor Bilimleri Dergisi
4 citations, 0.04%
Hans Publishers
4 citations, 0.04%
Pharmaceutical Society of Japan
3 citations, 0.03%
American Physiological Society
3 citations, 0.03%
The Company of Biologists
3 citations, 0.03%
AME Publishing Company
3 citations, 0.03%
Rynnye Lyan Resources
3 citations, 0.03%
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