C R C Critical Reviews in Food Science and Nutrition

Taylor & Francis

ISSN: 00990248

Публикации журнала в Cobalt

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Варианты названий

C R C Critical Reviews in Food Science and Nutrition

за всё время с 2021

Публикаций

280

Цитирований

16 689

Индекс Хирша

Публикаций

Цитирований

2 567

Топ-3 цитирующих журналов

Journal of Food Science (855 цитирований)

Food Chemistry (624 цитирования)

Journal of the Science of Food and Agriculture (395 цитирований)

Топ-3 организаций

Государственный университет Колорадо (3 публикации)

Университет штата Луизиана (2 публикации)

Центральный научно-исследовательский институт пищевых технологий (2 публикации)

Топ-3 стран

США (26 публикаций)

Индия (4 публикации)

Канада (3 публикации)

Топ-1 учёных по количеству статей

1 публикация в журнале

Шри Сачи

65 публикаций, 652 цитирования, 1 рецензия

Индекс Хирша: 13

Наиболее цитируемые за 5 лет

Найдено

Название публикации

Найдено

Топ-100

Цитирующие журналы

	100 200 300 400 500 600 700 800 900
Journal of Food Science	Journal of Food Science, 855, 5.12% Journal of Food Science 855 цитирований, 5.12%
Food Chemistry	Food Chemistry, 624, 3.74% Food Chemistry 624 цитирования, 3.74%
Journal of the Science of Food and Agriculture	Journal of the Science of Food and Agriculture, 395, 2.37% Journal of the Science of Food and Agriculture 395 цитирований, 2.37%
Journal of Agricultural and Food Chemistry	Journal of Agricultural and Food Chemistry, 308, 1.85% Journal of Agricultural and Food Chemistry 308 цитирований, 1.85%
Food Research International	Food Research International, 231, 1.38% Food Research International 231 цитирование, 1.38%
LWT - Food Science and Technology	LWT - Food Science and Technology, 218, 1.31% LWT - Food Science and Technology 218 цитирований, 1.31%
Critical Reviews in Food Science and Nutrition	Critical Reviews in Food Science and Nutrition, 195, 1.17% Critical Reviews in Food Science and Nutrition 195 цитирований, 1.17%
Food Hydrocolloids	Food Hydrocolloids, 188, 1.13% Food Hydrocolloids 188 цитирований, 1.13%
International Journal of Food Science and Technology	International Journal of Food Science and Technology, 185, 1.11% International Journal of Food Science and Technology 185 цитирований, 1.11%
Meat Science	Meat Science, 165, 0.99% Meat Science 165 цитирований, 0.99%
European Food Research and Technology	European Food Research and Technology, 153, 0.92% European Food Research and Technology 153 цитирования, 0.92%
Journal of Food Engineering	Journal of Food Engineering, 148, 0.89% Journal of Food Engineering 148 цитирований, 0.89%
Journal of Food Processing and Preservation	Journal of Food Processing and Preservation, 115, 0.69% Journal of Food Processing and Preservation 115 цитирований, 0.69%
JAOCS, Journal of the American Oil Chemists' Society	JAOCS, Journal of the American Oil Chemists' Society, 107, 0.64% JAOCS, Journal of the American Oil Chemists' Society 107 цитирований, 0.64%
Foods	Foods, 101, 0.61% Foods 101 цитирование, 0.61%
Postharvest Biology and Technology	Postharvest Biology and Technology, 98, 0.59% Postharvest Biology and Technology 98 цитирований, 0.59%
Journal of Dairy Science	Journal of Dairy Science, 96, 0.58% Journal of Dairy Science 96 цитирований, 0.58%
C R C Critical Reviews in Food Science and Nutrition	C R C Critical Reviews in Food Science and Nutrition, 90, 0.54% C R C Critical Reviews in Food Science and Nutrition 90 цитирований, 0.54%
Journal of Food Biochemistry	Journal of Food Biochemistry, 87, 0.52% Journal of Food Biochemistry 87 цитирований, 0.52%
Food Reviews International	Food Reviews International, 79, 0.47% Food Reviews International 79 цитирований, 0.47%
Molecules	Molecules, 75, 0.45% Molecules 75 цитирований, 0.45%
Phytochemistry	Phytochemistry, 74, 0.44% Phytochemistry 74 цитирования, 0.44%
Journal of Chromatography A	Journal of Chromatography A, 72, 0.43% Journal of Chromatography A 72 цитирования, 0.43%
Cereal Chemistry	Cereal Chemistry, 70, 0.42% Cereal Chemistry 70 цитирований, 0.42%
Journal of Food Science and Technology	Journal of Food Science and Technology, 65, 0.39% Journal of Food Science and Technology 65 цитирований, 0.39%
Trends in Food Science and Technology	Trends in Food Science and Technology, 63, 0.38% Trends in Food Science and Technology 63 цитирования, 0.38%
Food and Chemical Toxicology	Food and Chemical Toxicology, 62, 0.37% Food and Chemical Toxicology 62 цитирования, 0.37%
Nahrung/Food	Nahrung/Food, 62, 0.37% Nahrung/Food 62 цитирования, 0.37%
Journal of Food Composition and Analysis	Journal of Food Composition and Analysis, 60, 0.36% Journal of Food Composition and Analysis 60 цитирований, 0.36%
Journal of Food Quality	Journal of Food Quality, 57, 0.34% Journal of Food Quality 57 цитирований, 0.34%
Carbohydrate Polymers	Carbohydrate Polymers, 55, 0.33% Carbohydrate Polymers 55 цитирований, 0.33%
Animal Feed Science and Technology	Animal Feed Science and Technology, 54, 0.32% Animal Feed Science and Technology 54 цитирования, 0.32%
Food and Bioprocess Technology	Food and Bioprocess Technology, 54, 0.32% Food and Bioprocess Technology 54 цитирования, 0.32%
Canadian Institute of Food Science and Technology Journal	Canadian Institute of Food Science and Technology Journal, 53, 0.32% Canadian Institute of Food Science and Technology Journal 53 цитирования, 0.32%
Poultry Science	Poultry Science, 52, 0.31% Poultry Science 52 цитирования, 0.31%
International Dairy Journal	International Dairy Journal, 52, 0.31% International Dairy Journal 52 цитирования, 0.31%
Innovative Food Science and Emerging Technologies	Innovative Food Science and Emerging Technologies, 49, 0.29% Innovative Food Science and Emerging Technologies 49 цитирований, 0.29%
Scientia Horticulturae	Scientia Horticulturae, 49, 0.29% Scientia Horticulturae 49 цитирований, 0.29%
Journal of Aquatic Food Product Technology	Journal of Aquatic Food Product Technology, 46, 0.28% Journal of Aquatic Food Product Technology 46 цитирований, 0.28%
International Journal of Food Properties	International Journal of Food Properties, 44, 0.26% International Journal of Food Properties 44 цитирования, 0.26%
Journal of Cereal Science	Journal of Cereal Science, 42, 0.25% Journal of Cereal Science 42 цитирования, 0.25%
Food Science and Technology International	Food Science and Technology International, 42, 0.25% Food Science and Technology International 42 цитирования, 0.25%
Scientific Reports	Scientific Reports, 38, 0.23% Scientific Reports 38 цитирований, 0.23%
Plant Foods for Human Nutrition	Plant Foods for Human Nutrition, 37, 0.22% Plant Foods for Human Nutrition 37 цитирований, 0.22%
Food Control	Food Control, 37, 0.22% Food Control 37 цитирований, 0.22%
International Journal of Food Microbiology	International Journal of Food Microbiology, 37, 0.22% International Journal of Food Microbiology 37 цитирований, 0.22%
International Journal of Molecular Sciences	International Journal of Molecular Sciences, 36, 0.22% International Journal of Molecular Sciences 36 цитирований, 0.22%
Aquaculture	Aquaculture, 35, 0.21% Aquaculture 35 цитирований, 0.21%
Starch/Staerke	Starch/Staerke, 35, 0.21% Starch/Staerke 35 цитирований, 0.21%
Comprehensive Reviews in Food Science and Food Safety	Comprehensive Reviews in Food Science and Food Safety, 35, 0.21% Comprehensive Reviews in Food Science and Food Safety 35 цитирований, 0.21%
Advances in Experimental Medicine and Biology	Advances in Experimental Medicine and Biology, 32, 0.19% Advances in Experimental Medicine and Biology 32 цитирования, 0.19%
Acta Horticulturae	Acta Horticulturae, 30, 0.18% Acta Horticulturae 30 цитирований, 0.18%
Journal of Food Process Engineering	Journal of Food Process Engineering, 30, 0.18% Journal of Food Process Engineering 30 цитирований, 0.18%
International Journal of Biological Macromolecules	International Journal of Biological Macromolecules, 30, 0.18% International Journal of Biological Macromolecules 30 цитирований, 0.18%
Journal of Nutrition	Journal of Nutrition, 29, 0.17% Journal of Nutrition 29 цитирований, 0.17%
Springer-Lehrbuch	Springer-Lehrbuch, 29, 0.17% Springer-Lehrbuch 29 цитирований, 0.17%
International Journal of Food Sciences and Nutrition	International Journal of Food Sciences and Nutrition, 28, 0.17% International Journal of Food Sciences and Nutrition 28 цитирований, 0.17%
Journal of Food Measurement and Characterization	Journal of Food Measurement and Characterization, 28, 0.17% Journal of Food Measurement and Characterization 28 цитирований, 0.17%
Food Science and Nutrition	Food Science and Nutrition, 26, 0.16% Food Science and Nutrition 26 цитирований, 0.16%
Flavour and Fragrance Journal	Flavour and Fragrance Journal, 26, 0.16% Flavour and Fragrance Journal 26 цитирований, 0.16%
British Journal of Nutrition	British Journal of Nutrition, 26, 0.16% British Journal of Nutrition 26 цитирований, 0.16%
Journal of Muscle Foods	Journal of Muscle Foods, 26, 0.16% Journal of Muscle Foods 26 цитирований, 0.16%
Radiation Physics and Chemistry	Radiation Physics and Chemistry, 25, 0.15% Radiation Physics and Chemistry 25 цитирований, 0.15%
Flavour Science - Recent Advances and Trends	Flavour Science - Recent Advances and Trends, 25, 0.15% Flavour Science - Recent Advances and Trends 25 цитирований, 0.15%
Industrial Crops and Products	Industrial Crops and Products, 24, 0.14% Industrial Crops and Products 24 цитирования, 0.14%
Nutrition and Cancer	Nutrition and Cancer, 24, 0.14% Nutrition and Cancer 24 цитирования, 0.14%
Drying Technology	Drying Technology, 24, 0.14% Drying Technology 24 цитирования, 0.14%
Journal of Food Protection	Journal of Food Protection, 23, 0.14% Journal of Food Protection 23 цитирования, 0.14%
Nutrition Research	Nutrition Research, 22, 0.13% Nutrition Research 22 цитирования, 0.13%
Colloids and Surfaces A: Physicochemical and Engineering Aspects	Colloids and Surfaces A: Physicochemical and Engineering Aspects, 22, 0.13% Colloids and Surfaces A: Physicochemical and Engineering Aspects 22 цитирования, 0.13%
Frontiers in Plant Science	Frontiers in Plant Science, 21, 0.13% Frontiers in Plant Science 21 цитирование, 0.13%
Food and Function	Food and Function, 21, 0.13% Food and Function 21 цитирование, 0.13%
Process Biochemistry	Process Biochemistry, 21, 0.13% Process Biochemistry 21 цитирование, 0.13%
Journal of Chemical Ecology	Journal of Chemical Ecology, 20, 0.12% Journal of Chemical Ecology 20 цитирований, 0.12%
Analytica Chimica Acta	Analytica Chimica Acta, 20, 0.12% Analytica Chimica Acta 20 цитирований, 0.12%
Nutrients	Nutrients, 19, 0.11% Nutrients 19 цитирований, 0.11%
Antioxidants	Antioxidants, 19, 0.11% Antioxidants 19 цитирований, 0.11%
Kinetic Modeling of Reactions In Foods	Kinetic Modeling of Reactions In Foods, 19, 0.11% Kinetic Modeling of Reactions In Foods 19 цитирований, 0.11%
Food Microbiology	Food Microbiology, 18, 0.11% Food Microbiology 18 цитирований, 0.11%
Bioresource Technology	Bioresource Technology, 18, 0.11% Bioresource Technology 18 цитирований, 0.11%
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment	Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 18, 0.11% Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment 18 цитирований, 0.11%
Annals of Applied Biology	Annals of Applied Biology, 18, 0.11% Annals of Applied Biology 18 цитирований, 0.11%
Free Radical Biology and Medicine	Free Radical Biology and Medicine, 18, 0.11% Free Radical Biology and Medicine 18 цитирований, 0.11%
Biotechnology and Bioengineering	Biotechnology and Bioengineering, 18, 0.11% Biotechnology and Bioengineering 18 цитирований, 0.11%
Journal of Colloid and Interface Science	Journal of Colloid and Interface Science, 18, 0.11% Journal of Colloid and Interface Science 18 цитирований, 0.11%
Colloids and Surfaces B: Biointerfaces	Colloids and Surfaces B: Biointerfaces, 17, 0.1% Colloids and Surfaces B: Biointerfaces 17 цитирований, 0.1%
Advances in Food and Nutrition Research	Advances in Food and Nutrition Research, 17, 0.1% Advances in Food and Nutrition Research 17 цитирований, 0.1%
International Journal of Gastronomy and Food Science	International Journal of Gastronomy and Food Science, 17, 0.1% International Journal of Gastronomy and Food Science 17 цитирований, 0.1%
Biotechnology Letters	Biotechnology Letters, 17, 0.1% Biotechnology Letters 17 цитирований, 0.1%
Langmuir	Langmuir, 17, 0.1% Langmuir 17 цитирований, 0.1%
Lipids	Lipids, 16, 0.1% Lipids 16 цитирований, 0.1%
Journal of Animal Science	Journal of Animal Science, 16, 0.1% Journal of Animal Science 16 цитирований, 0.1%
Food Quality and Preference	Food Quality and Preference, 16, 0.1% Food Quality and Preference 16 цитирований, 0.1%
Applied Sciences (Switzerland)	Applied Sciences (Switzerland), 16, 0.1% Applied Sciences (Switzerland) 16 цитирований, 0.1%
Journal of Texture Studies	Journal of Texture Studies, 16, 0.1% Journal of Texture Studies 16 цитирований, 0.1%
Food Science and Biotechnology	Food Science and Biotechnology, 16, 0.1% Food Science and Biotechnology 16 цитирований, 0.1%
Phytochemistry Reviews	Phytochemistry Reviews, 16, 0.1% Phytochemistry Reviews 16 цитирований, 0.1%
PLoS ONE	PLoS ONE, 16, 0.1% PLoS ONE 16 цитирований, 0.1%
Applied Biochemistry and Biotechnology	Applied Biochemistry and Biotechnology, 15, 0.09% Applied Biochemistry and Biotechnology 15 цитирований, 0.09%
Animals	Animals, 15, 0.09% Animals 15 цитирований, 0.09%

	100 200 300 400 500 600 700 800 900

Цитирующие издатели

	1000 2000 3000 4000 5000 6000
Elsevier	Elsevier, 5707, 34.2% Elsevier 5707 цитирований, 34.2%
Wiley	Wiley, 3358, 20.12% Wiley 3358 цитирований, 20.12%
Springer Nature	Springer Nature, 1584, 9.49% Springer Nature 1584 цитирования, 9.49%
Taylor & Francis	Taylor & Francis, 1243, 7.45% Taylor & Francis 1243 цитирования, 7.45%
MDPI	MDPI, 583, 3.49% MDPI 583 цитирования, 3.49%
American Chemical Society (ACS)	American Chemical Society (ACS), 487, 2.92% American Chemical Society (ACS) 487 цитирований, 2.92%
Cambridge University Press	Cambridge University Press, 160, 0.96% Cambridge University Press 160 цитирований, 0.96%
SAGE	SAGE, 141, 0.84% SAGE 141 цитирование, 0.84%
Royal Society of Chemistry (RSC)	Royal Society of Chemistry (RSC), 125, 0.75% Royal Society of Chemistry (RSC) 125 цитирований, 0.75%
Hindawi Limited	Hindawi Limited, 123, 0.74% Hindawi Limited 123 цитирования, 0.74%
Frontiers Media S.A.	Frontiers Media S.A., 103, 0.62% Frontiers Media S.A. 103 цитирования, 0.62%
Oxford University Press	Oxford University Press, 90, 0.54% Oxford University Press 90 цитирований, 0.54%
Science Alert	Science Alert, 47, 0.28% Science Alert 47 цитирований, 0.28%
American Society for Nutrition	American Society for Nutrition, 46, 0.28% American Society for Nutrition 46 цитирований, 0.28%
SciELO	SciELO, 45, 0.27% SciELO 45 цитирований, 0.27%
Public Library of Science (PLoS)	Public Library of Science (PLoS), 37, 0.22% Public Library of Science (PLoS) 37 цитирований, 0.22%
International Society for Horticultural Science (ISHS)	International Society for Horticultural Science (ISHS), 37, 0.22% International Society for Horticultural Science (ISHS) 37 цитирований, 0.22%
Korean Society of Food Science and Technology	Korean Society of Food Science and Technology, 35, 0.21% Korean Society of Food Science and Technology 35 цитирований, 0.21%
International Association for Food Protection	International Association for Food Protection, 31, 0.19% International Association for Food Protection 31 цитирование, 0.19%
Ovid Technologies (Wolters Kluwer Health)	Ovid Technologies (Wolters Kluwer Health), 30, 0.18% Ovid Technologies (Wolters Kluwer Health) 30 цитирований, 0.18%
Emerald	Emerald, 29, 0.17% Emerald 29 цитирований, 0.17%
Korean Society of Food Science and Nutrition	Korean Society of Food Science and Nutrition, 29, 0.17% Korean Society of Food Science and Nutrition 29 цитирований, 0.17%
American Society of Animal Science	American Society of Animal Science, 26, 0.16% American Society of Animal Science 26 цитирований, 0.16%
Japanese Society for Food Science and Technology	Japanese Society for Food Science and Technology, 24, 0.14% Japanese Society for Food Science and Technology 24 цитирования, 0.14%
De Gruyter Brill	De Gruyter Brill, 23, 0.14% De Gruyter Brill 23 цитирования, 0.14%
American Society for Biochemistry and Molecular Biology	American Society for Biochemistry and Molecular Biology, 23, 0.14% American Society for Biochemistry and Molecular Biology 23 цитирования, 0.14%
IOP Publishing	IOP Publishing, 22, 0.13% IOP Publishing 22 цитирования, 0.13%
American Society for Horticultural Science	American Society for Horticultural Science, 21, 0.13% American Society for Horticultural Science 21 цитирование, 0.13%
Scientific Research Publishing	Scientific Research Publishing, 21, 0.13% Scientific Research Publishing 21 цитирование, 0.13%
IntechOpen	IntechOpen, 21, 0.13% IntechOpen 21 цитирование, 0.13%
Bentham Science Publishers Ltd.	Bentham Science Publishers Ltd., 20, 0.12% Bentham Science Publishers Ltd. 20 цитирований, 0.12%
American Society for Microbiology	American Society for Microbiology, 20, 0.12% American Society for Microbiology 20 цитирований, 0.12%
Czech Academy of Agricultural Sciences	Czech Academy of Agricultural Sciences, 19, 0.11% Czech Academy of Agricultural Sciences 19 цитирований, 0.11%
Mary Ann Liebert	Mary Ann Liebert, 19, 0.11% Mary Ann Liebert 19 цитирований, 0.11%
EDP Sciences	EDP Sciences, 16, 0.1% EDP Sciences 16 цитирований, 0.1%
Instituto de Tecnologia do Parana	Instituto de Tecnologia do Parana, 16, 0.1% Instituto de Tecnologia do Parana 16 цитирований, 0.1%
Akademiai Kiado	Akademiai Kiado, 15, 0.09% Akademiai Kiado 15 цитирований, 0.09%
Institute of Electrical and Electronics Engineers (IEEE)	Institute of Electrical and Electronics Engineers (IEEE), 13, 0.08% Institute of Electrical and Electronics Engineers (IEEE) 13 цитирований, 0.08%
Scientific Societies	Scientific Societies, 13, 0.08% Scientific Societies 13 цитирований, 0.08%
Pleiades Publishing	Pleiades Publishing, 12, 0.07% Pleiades Publishing 12 цитирований, 0.07%
Asian Network for Scientific Information	Asian Network for Scientific Information, 12, 0.07% Asian Network for Scientific Information 12 цитирований, 0.07%
Korean Society for Food Science of Animal Resources	Korean Society for Food Science of Animal Resources, 12, 0.07% Korean Society for Food Science of Animal Resources 12 цитирований, 0.07%
Annual Reviews	Annual Reviews, 11, 0.07% Annual Reviews 11 цитирований, 0.07%
Escola Superior de Agricultura Luiz de Queiroz	Escola Superior de Agricultura Luiz de Queiroz, 10, 0.06% Escola Superior de Agricultura Luiz de Queiroz 10 цитирований, 0.06%
Cold Spring Harbor Laboratory	Cold Spring Harbor Laboratory, 10, 0.06% Cold Spring Harbor Laboratory 10 цитирований, 0.06%
Canadian Science Publishing	Canadian Science Publishing, 10, 0.06% Canadian Science Publishing 10 цитирований, 0.06%
Trans Tech Publications	Trans Tech Publications, 9, 0.05% Trans Tech Publications 9 цитирований, 0.05%
Tsinghua University Press	Tsinghua University Press, 9, 0.05% Tsinghua University Press 9 цитирований, 0.05%
S. Karger AG	S. Karger AG, 9, 0.05% S. Karger AG 9 цитирований, 0.05%
IOS Press	IOS Press, 8, 0.05% IOS Press 8 цитирований, 0.05%
Pharmaceutical Society of Japan	Pharmaceutical Society of Japan, 8, 0.05% Pharmaceutical Society of Japan 8 цитирований, 0.05%
American Society for Pharmacology and Experimental Therapeutics	American Society for Pharmacology and Experimental Therapeutics, 8, 0.05% American Society for Pharmacology and Experimental Therapeutics 8 цитирований, 0.05%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos	Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, 8, 0.05% Sociedade Brasileira de Ciencia e Tecnologia de Alimentos 8 цитирований, 0.05%
Asian-Australasian Association of Animal Production Societies	Asian-Australasian Association of Animal Production Societies, 8, 0.05% Asian-Australasian Association of Animal Production Societies 8 цитирований, 0.05%
Academic Journals	Academic Journals, 8, 0.05% Academic Journals 8 цитирований, 0.05%
CSIRO Publishing	CSIRO Publishing, 8, 0.05% CSIRO Publishing 8 цитирований, 0.05%
King Saud University	King Saud University, 7, 0.04% King Saud University 7 цитирований, 0.04%
Japan Poultry Science Association	Japan Poultry Science Association, 7, 0.04% Japan Poultry Science Association 7 цитирований, 0.04%
Korean Society of Mycology	Korean Society of Mycology, 7, 0.04% Korean Society of Mycology 7 цитирований, 0.04%
HACCP Consulting	HACCP Consulting, 6, 0.04% HACCP Consulting 6 цитирований, 0.04%
Spandidos Publications	Spandidos Publications, 6, 0.04% Spandidos Publications 6 цитирований, 0.04%
Korean Society of Life Science	Korean Society of Life Science, 6, 0.04% Korean Society of Life Science 6 цитирований, 0.04%
A and V Publications	A and V Publications, 6, 0.04% A and V Publications 6 цитирований, 0.04%
Pharmaceutical Society of Korea	Pharmaceutical Society of Korea, 6, 0.04% Pharmaceutical Society of Korea 6 цитирований, 0.04%
Proceedings of the National Academy of Sciences (PNAS)	Proceedings of the National Academy of Sciences (PNAS), 5, 0.03% Proceedings of the National Academy of Sciences (PNAS) 5 цитирований, 0.03%
American Physiological Society	American Physiological Society, 5, 0.03% American Physiological Society 5 цитирований, 0.03%
American Association for the Advancement of Science (AAAS)	American Association for the Advancement of Science (AAAS), 5, 0.03% American Association for the Advancement of Science (AAAS) 5 цитирований, 0.03%
Crop Science Society of America	Crop Science Society of America, 5, 0.03% Crop Science Society of America 5 цитирований, 0.03%
American Association for Cancer Research (AACR)	American Association for Cancer Research (AACR), 5, 0.03% American Association for Cancer Research (AACR) 5 цитирований, 0.03%
Sociedade Brasileira de Zootecnia	Sociedade Brasileira de Zootecnia, 5, 0.03% Sociedade Brasileira de Zootecnia 5 цитирований, 0.03%
Korean Society of Food and Cookery Science	Korean Society of Food and Cookery Science, 5, 0.03% Korean Society of Food and Cookery Science 5 цитирований, 0.03%
Iowa State University	Iowa State University, 5, 0.03% Iowa State University 5 цитирований, 0.03%
Research Square Platform LLC	Research Square Platform LLC, 5, 0.03% Research Square Platform LLC 5 цитирований, 0.03%
World Scientific	World Scientific, 4, 0.02% World Scientific 4 цитирования, 0.02%
NACE International	NACE International, 4, 0.02% NACE International 4 цитирования, 0.02%
Wageningen Academic Publishers	Wageningen Academic Publishers, 4, 0.02% Wageningen Academic Publishers 4 цитирования, 0.02%
American Society of Brewing Chemists	American Society of Brewing Chemists, 4, 0.02% American Society of Brewing Chemists 4 цитирования, 0.02%
Fundacao APINCO de Ciencia e Technologia Avicolas	Fundacao APINCO de Ciencia e Technologia Avicolas, 4, 0.02% Fundacao APINCO de Ciencia e Technologia Avicolas 4 цитирования, 0.02%
American Society of Agricultural and Biological Engineers (ASABE)	American Society of Agricultural and Biological Engineers (ASABE), 4, 0.02% American Society of Agricultural and Biological Engineers (ASABE) 4 цитирования, 0.02%
Japanese Society of Toxicology	Japanese Society of Toxicology, 4, 0.02% Japanese Society of Toxicology 4 цитирования, 0.02%
The Korean Fiber Society	The Korean Fiber Society, 4, 0.02% The Korean Fiber Society 4 цитирования, 0.02%
Baishideng Publishing Group	Baishideng Publishing Group, 4, 0.02% Baishideng Publishing Group 4 цитирования, 0.02%
IGI Global	IGI Global, 4, 0.02% IGI Global 4 цитирования, 0.02%
Culinary Science & Hospitality Research	Culinary Science & Hospitality Research, 4, 0.02% Culinary Science & Hospitality Research 4 цитирования, 0.02%
The Korean Society for Bio-Environment Control	The Korean Society for Bio-Environment Control, 4, 0.02% The Korean Society for Bio-Environment Control 4 цитирования, 0.02%
Georg Thieme Verlag KG	Georg Thieme Verlag KG, 3, 0.02% Georg Thieme Verlag KG 3 цитирования, 0.02%
AIP Publishing	AIP Publishing, 3, 0.02% AIP Publishing 3 цитирования, 0.02%
American Academy of Pediatrics	American Academy of Pediatrics, 3, 0.02% American Academy of Pediatrics 3 цитирования, 0.02%
Tong Kwahak Hoe	Tong Kwahak Hoe, 3, 0.02% Tong Kwahak Hoe 3 цитирования, 0.02%
Korean Society of Food Preservation	Korean Society of Food Preservation, 3, 0.02% Korean Society of Food Preservation 3 цитирования, 0.02%
Japanese Society for Horticultural Science	Japanese Society for Horticultural Science, 3, 0.02% Japanese Society for Horticultural Science 3 цитирования, 0.02%
Medwell Publications	Medwell Publications, 3, 0.02% Medwell Publications 3 цитирования, 0.02%
Centre for Evaluation in Education and Science (CEON/CEES)	Centre for Evaluation in Education and Science (CEON/CEES), 3, 0.02% Centre for Evaluation in Education and Science (CEON/CEES) 3 цитирования, 0.02%
Environmental Health Perspectives	Environmental Health Perspectives, 3, 0.02% Environmental Health Perspectives 3 цитирования, 0.02%
Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii	Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii, 3, 0.02% Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii 3 цитирования, 0.02%
Institute of Experimental Botany	Institute of Experimental Botany, 3, 0.02% Institute of Experimental Botany 3 цитирования, 0.02%
IMR Press	IMR Press, 2, 0.01% IMR Press 2 цитирования, 0.01%
Portland Press	Portland Press, 2, 0.01% Portland Press 2 цитирования, 0.01%
Microbiology Society	Microbiology Society, 2, 0.01% Microbiology Society 2 цитирования, 0.01%
	, 2, 0.01% 2 цитирования, 0.01%

	1000 2000 3000 4000 5000 6000

Публикующиеся организации

	1 2 3
Государственный университет Колорадо	Государственный университет Колорадо, 3, 1.07% Государственный университет Колорадо 3 публикации, 1.07%
Центральный научно-исследовательский институт пищевых технологий	Центральный научно-исследовательский институт пищевых технологий, 2, 0.71% Центральный научно-исследовательский институт пищевых технологий 2 публикации, 0.71%
Университет штата Луизиана	Университет штата Луизиана, 2, 0.71% Университет штата Луизиана 2 публикации, 0.71%
Университет штата Юта	Университет штата Юта, 2, 0.71% Университет штата Юта 2 публикации, 0.71%
Центр ядерных исследований Бхабха	Центр ядерных исследований Бхабха, 1, 0.36% Центр ядерных исследований Бхабха 1 публикация, 0.36%
Больницы Ноттингемского университета NHS Trust	Больницы Ноттингемского университета NHS Trust, 1, 0.36% Больницы Ноттингемского университета NHS Trust 1 публикация, 0.36%
Ноттингемский университет	Ноттингемский университет, 1, 0.36% Ноттингемский университет 1 публикация, 0.36%
Массачусетский технологический институт	Массачусетский технологический институт, 1, 0.36% Массачусетский технологический институт 1 публикация, 0.36%
Корнеллский университет	Корнеллский университет, 1, 0.36% Корнеллский университет 1 публикация, 0.36%
Государственное объединение научных и прикладных исследований	Государственное объединение научных и прикладных исследований, 1, 0.36% Государственное объединение научных и прикладных исследований 1 публикация, 0.36%
Университет Вашингтона в Сент-Луисе	Университет Вашингтона в Сент-Луисе, 1, 0.36% Университет Вашингтона в Сент-Луисе 1 публикация, 0.36%
Ратгерский университет	Ратгерский университет, 1, 0.36% Ратгерский университет 1 публикация, 0.36%
Университет штата Нью-Йорк в Буффало	Университет штата Нью-Йорк в Буффало, 1, 0.36% Университет штата Нью-Йорк в Буффало 1 публикация, 0.36%
Иллинойсский университет в Урбане-Шампейне	Иллинойсский университет в Урбане-Шампейне, 1, 0.36% Иллинойсский университет в Урбане-Шампейне 1 публикация, 0.36%
Университет Британской Колумбии	Университет Британской Колумбии, 1, 0.36% Университет Британской Колумбии 1 публикация, 0.36%
Университет Висконсин в Мадисоне	Университет Висконсин в Мадисоне, 1, 0.36% Университет Висконсин в Мадисоне 1 публикация, 0.36%
Университет штата Канзас	Университет штата Канзас, 1, 0.36% Университет штата Канзас 1 публикация, 0.36%
Университет Лаваля	Университет Лаваля, 1, 0.36% Университет Лаваля 1 публикация, 0.36%
Университет Манитобы	Университет Манитобы, 1, 0.36% Университет Манитобы 1 публикация, 0.36%
Университет Миссури	Университет Миссури, 1, 0.36% Университет Миссури 1 публикация, 0.36%
Массачусетский университет в Амхерсте	Массачусетский университет в Амхерсте, 1, 0.36% Массачусетский университет в Амхерсте 1 публикация, 0.36%
Университет Джорджии	Университет Джорджии, 1, 0.36% Университет Джорджии 1 публикация, 0.36%
Университет Южной Каролины	Университет Южной Каролины, 1, 0.36% Университет Южной Каролины 1 публикация, 0.36%
Служба сельскохозяйственных исследований	Служба сельскохозяйственных исследований, 1, 0.36% Служба сельскохозяйственных исследований 1 публикация, 0.36%
	1 2 3

Публикующиеся страны

	5 10 15 20 25 30
США	США, 26, 9.29% США 26 публикаций, 9.29%
Индия	Индия, 4, 1.43% Индия 4 публикации, 1.43%
Канада	Канада, 3, 1.07% Канада 3 публикации, 1.07%
Австралия	Австралия, 1, 0.36% Австралия 1 публикация, 0.36%
Великобритания	Великобритания, 1, 0.36% Великобритания 1 публикация, 0.36%
Италия	Италия, 1, 0.36% Италия 1 публикация, 0.36%
	5 10 15 20 25 30

1 публикация в журнале

Шри Сачи

65 публикаций, 652 цитирования, 1 рецензия

Индекс Хирша: 13