Sustainable Food Proteins

Wiley
Wiley
ISSN: 27719693

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Years of issue
2024-2025
journal names
Sustainable Food Proteins
Publications
78
Citations
287
h-index
9
Publications
78
Citations
252
Top-3 citing journals
Food Hydrocolloids
Food Hydrocolloids (18 citations)
Foods
Foods (15 citations)
Food Chemistry
Food Chemistry (12 citations)
Top-3 organizations
University of Saskatchewan
University of Saskatchewan (8 publications)
Riddet Institute
Riddet Institute (5 publications)
Top-3 countries
USA (20 publications)
Canada (13 publications)
Australia (6 publications)

Most cited in 5 years

Found 
Found 

Top-100

Citing journals

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12
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16
18
Food Hydrocolloids
18 citations, 6.27%
Foods
15 citations, 5.23%
Food Chemistry
12 citations, 4.18%
Food Research International
12 citations, 4.18%
Critical Reviews in Food Science and Nutrition
10 citations, 3.48%
Sustainable Food Proteins
8 citations, 2.79%
International Journal of Biological Macromolecules
7 citations, 2.44%
Current Research in Food Science
7 citations, 2.44%
Comprehensive Reviews in Food Science and Food Safety
6 citations, 2.09%
Future Foods
6 citations, 2.09%
Molecules
5 citations, 1.74%
Trends in Food Science and Technology
5 citations, 1.74%
LWT - Food Science and Technology
5 citations, 1.74%
Journal of Food Composition and Analysis
5 citations, 1.74%
Food and Bioprocess Technology
5 citations, 1.74%
Journal of Agricultural and Food Chemistry
5 citations, 1.74%
Food Bioscience
4 citations, 1.39%
Food Chemistry: X
4 citations, 1.39%
Frontiers in Nutrition
4 citations, 1.39%
Applied Food Research
4 citations, 1.39%
Nutrients
3 citations, 1.05%
Food Reviews International
3 citations, 1.05%
Plant Foods for Human Nutrition
3 citations, 1.05%
Current Opinion in Colloid and Interface Science
3 citations, 1.05%
Innovative Food Science and Emerging Technologies
3 citations, 1.05%
European Food Research and Technology
3 citations, 1.05%
Beverages
3 citations, 1.05%
ACS Food Science & Technology
3 citations, 1.05%
Cereal Chemistry
2 citations, 0.7%
Annual review of food science and technology
2 citations, 0.7%
Food Science and Nutrition
2 citations, 0.7%
Journal of Dairy Science
2 citations, 0.7%
Scientific Reports
2 citations, 0.7%
Advances in Colloid and Interface Science
2 citations, 0.7%
Physics of Fluids
2 citations, 0.7%
Food Structure
2 citations, 0.7%
Journal of Food Engineering
2 citations, 0.7%
PLoS ONE
2 citations, 0.7%
Discover Food
2 citations, 0.7%
Journal of Agriculture and Food Research
2 citations, 0.7%
Proceedings of the National Academy of Sciences of the United States of America
1 citation, 0.35%
Industrial Crops and Products
1 citation, 0.35%
Potravinarstvo
1 citation, 0.35%
Poultry Science
1 citation, 0.35%
Frontiers in Plant Science
1 citation, 0.35%
Current Developments in Nutrition
1 citation, 0.35%
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources
1 citation, 0.35%
Nutrition Reviews
1 citation, 0.35%
Food Biophysics
1 citation, 0.35%
Journal of Stored Products Research
1 citation, 0.35%
Journal of Food Biochemistry
1 citation, 0.35%
Advances in Food and Nutrition Research
1 citation, 0.35%
Current Issues in Molecular Biology
1 citation, 0.35%
CYTA - Journal of Food
1 citation, 0.35%
Theoretical And Applied Genetics
1 citation, 0.35%
International Journal of Food Science and Technology
1 citation, 0.35%
Veterinary World
1 citation, 0.35%
Food Engineering Reviews
1 citation, 0.35%
Journal of Sensory Studies
1 citation, 0.35%
South African Journal of Botany
1 citation, 0.35%
Journal of Cereal Science
1 citation, 0.35%
Journal of Functional Foods
1 citation, 0.35%
Journal of Molecular Liquids
1 citation, 0.35%
Journal of Chemical Information and Modeling
1 citation, 0.35%
International Journal of Molecular Sciences
1 citation, 0.35%
Journal of Physics Communications
1 citation, 0.35%
Soft Matter
1 citation, 0.35%
Applied Sciences (Switzerland)
1 citation, 0.35%
Journal of Food Science
1 citation, 0.35%
Gels
1 citation, 0.35%
Plants
1 citation, 0.35%
Journal of the Science of Food and Agriculture
1 citation, 0.35%
Advanced Engineering Materials
1 citation, 0.35%
Bioscience, Biotechnology and Biochemistry
1 citation, 0.35%
Crop Science
1 citation, 0.35%
Journal of Food Measurement and Characterization
1 citation, 0.35%
Separation and Purification Technology
1 citation, 0.35%
Waste and Biomass Valorization
1 citation, 0.35%
Heliyon
1 citation, 0.35%
Applied Physiology, Nutrition and Metabolism
1 citation, 0.35%
Cereal Research Communications
1 citation, 0.35%
Theory and practice of meat processing
1 citation, 0.35%
Food Chemistry Molecular Sciences
1 citation, 0.35%
Legume Science
1 citation, 0.35%
Food Frontiers
1 citation, 0.35%
Nutrire
1 citation, 0.35%
Phytomedicine Plus
1 citation, 0.35%
Sustainable Food Technology
1 citation, 0.35%
Tropical Plants
1 citation, 0.35%
Methods and Protocols in Food Science
1 citation, 0.35%
Functionalized Smart Nanomaterials for Point-of-Care Testing
1 citation, 0.35%
Discover Plants
1 citation, 0.35%
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8
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12
14
16
18

Citing publishers

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40
60
80
100
120
140
Elsevier
123 citations, 42.86%
MDPI
32 citations, 11.15%
Wiley
27 citations, 9.41%
Springer Nature
25 citations, 8.71%
Taylor & Francis
14 citations, 4.88%
American Chemical Society (ACS)
9 citations, 3.14%
Cold Spring Harbor Laboratory
6 citations, 2.09%
Frontiers Media S.A.
5 citations, 1.74%
Royal Society of Chemistry (RSC)
3 citations, 1.05%
Oxford University Press
2 citations, 0.7%
AIP Publishing
2 citations, 0.7%
Public Library of Science (PLoS)
2 citations, 0.7%
Annual Reviews
2 citations, 0.7%
Proceedings of the National Academy of Sciences (PNAS)
1 citation, 0.35%
HACCP Consulting
1 citation, 0.35%
CAB International
1 citation, 0.35%
IOP Publishing
1 citation, 0.35%
Veterinary World
1 citation, 0.35%
Canadian Science Publishing
1 citation, 0.35%
The Gorbatov's All-Russian Meat Research Institute
1 citation, 0.35%
Maximum Academic Press
1 citation, 0.35%
American Dairy Science Association
1 citation, 0.35%
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140

Publishing organizations

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University of Saskatchewan
8 publications, 10.26%
Agricultural Research Service
6 publications, 7.69%
Riddet Institute
5 publications, 6.41%
National University of La Plata
5 publications, 6.41%
Aarhus University
4 publications, 5.13%
Massey University
4 publications, 5.13%
University of California, Davis
4 publications, 5.13%
Centro de Investigación y Desarrollo en Criotecnología de Alimentos
4 publications, 5.13%
Kansas State University
3 publications, 3.85%
University of Alberta
3 publications, 3.85%
University of Manitoba
3 publications, 3.85%
Agriculture and Agri-Food Canada
3 publications, 3.85%
University of Massachusetts Amherst
3 publications, 3.85%
National Institute of Technology Rourkela
2 publications, 2.56%
Technical University of Denmark
2 publications, 2.56%
University of Melbourne
2 publications, 2.56%
Commonwealth Scientific and Industrial Research Organization
2 publications, 2.56%
Agency for Science, Technology and Research
2 publications, 2.56%
Wageningen University and Research Centre
2 publications, 2.56%
University of Tennessee
2 publications, 2.56%
National Research Council Canada
2 publications, 2.56%
Universidad Nacional del Litoral
2 publications, 2.56%
University of Arkansas at Fayetteville
2 publications, 2.56%
Saint Petersburg State University
1 publication, 1.28%
Chandigarh University
1 publication, 1.28%
Istanbul Sabahattin Zaim University
1 publication, 1.28%
Institute of Himalayan Bioresource Technology
1 publication, 1.28%
South China University of Technology
1 publication, 1.28%
University of Twente
1 publication, 1.28%
Taylor's University
1 publication, 1.28%
Nanjing Agricultural University
1 publication, 1.28%
Nanjing University of Finance and Economics
1 publication, 1.28%
Australian National University
1 publication, 1.28%
University of Bologna
1 publication, 1.28%
Aalborg University
1 publication, 1.28%
University of Copenhagen
1 publication, 1.28%
University of Verona
1 publication, 1.28%
National University of Singapore
1 publication, 1.28%
Anhui Agricultural University
1 publication, 1.28%
Northeast Agricultural University
1 publication, 1.28%
North Dakota State University
1 publication, 1.28%
Institute of Sciences of Food Production
1 publication, 1.28%
Agricultural Research Council
1 publication, 1.28%
University of Auckland
1 publication, 1.28%
University of Otago
1 publication, 1.28%
University of Canterbury
1 publication, 1.28%
AgResearch Ltd
1 publication, 1.28%
Royal Melbourne Institute of Technology
1 publication, 1.28%
Macquarie University
1 publication, 1.28%
Australian Research Council
1 publication, 1.28%
Durban University of Technology
1 publication, 1.28%
Dalhousie University
1 publication, 1.28%
Federal University Oye Ekiti
1 publication, 1.28%
Tufts University
1 publication, 1.28%
Zhejiang Gongshang University
1 publication, 1.28%
Dublin City University
1 publication, 1.28%
National Technological University
1 publication, 1.28%
University of Minnesota
1 publication, 1.28%
University of Leeds
1 publication, 1.28%
University of Tokyo
1 publication, 1.28%
University of Wisconsin–Madison
1 publication, 1.28%
Nihon University
1 publication, 1.28%
Alexandria University
1 publication, 1.28%
Université Laval
1 publication, 1.28%
University of Reading
1 publication, 1.28%
Texas A&M University
1 publication, 1.28%
University College Cork (National University of Ireland, Cork)
1 publication, 1.28%
Teagasc - The Irish Agriculture and Food Development Authority
1 publication, 1.28%
University of Sri Jayewardenepura
1 publication, 1.28%
Singapore-MIT Alliance for Research and Technology
1 publication, 1.28%
Universidad Nacional de Río Negro
1 publication, 1.28%
University of Georgia
1 publication, 1.28%
South Dakota State University
1 publication, 1.28%
University of Virginia
1 publication, 1.28%
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Publishing countries

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USA, 20, 25.64%
USA
20 publications, 25.64%
Canada, 13, 16.67%
Canada
13 publications, 16.67%
Australia, 6, 7.69%
Australia
6 publications, 7.69%
Denmark, 6, 7.69%
Denmark
6 publications, 7.69%
New Zealand, 5, 6.41%
New Zealand
5 publications, 6.41%
India, 4, 5.13%
India
4 publications, 5.13%
China, 3, 3.85%
China
3 publications, 3.85%
Argentina, 3, 3.85%
Argentina
3 publications, 3.85%
Italy, 3, 3.85%
Italy
3 publications, 3.85%
Singapore, 2, 2.56%
Singapore
2 publications, 2.56%
United Kingdom, 1, 1.28%
United Kingdom
1 publication, 1.28%
Egypt, 1, 1.28%
Egypt
1 publication, 1.28%
Ireland, 1, 1.28%
Ireland
1 publication, 1.28%
Malaysia, 1, 1.28%
Malaysia
1 publication, 1.28%
Netherlands, 1, 1.28%
Netherlands
1 publication, 1.28%
Turkey, 1, 1.28%
Turkey
1 publication, 1.28%
Sri Lanka, 1, 1.28%
Sri Lanka
1 publication, 1.28%
South Africa, 1, 1.28%
South Africa
1 publication, 1.28%
Japan, 1, 1.28%
Japan
1 publication, 1.28%
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